Frances Westwood - President 2009/2010

Questions About Food Preservation? Call the Master

Food Preserver Hotline: (530) 621-5506. If you have a

food safety or preservation question, please call and leave a message. We will be happy to return your call.

Or you can email the Master Food Preserver coordinator  at smosbacher@ucdavis.edu .

 Here is the link to the MFP story and video created by UC Davis:  

http://ucanr.org/spotlight/mfp.shtml